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| LSU Dining Administration | 578-6642 |
| Copy & Mail Center, 2nd Floor | FAX 578-0834 |
| www.lsudining.com | |
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| David Heidke, Resident District Manager | 578-6642 |
| Sean Moss, Controller | 578-7406 |
| Alicia Duersel, Training & Development Director | 578-5273 |
| Jeri McCullough, Marketing Director | 578-0832 |
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| Catering Services | 578-6656 |
| Cheramie Gosnell, Union Catering Director | 578-2356 |
| Jonathan Miller, Union Catering Manager | 578-2356 |
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| Dining Services - Operations | |
| Don Koshis, Director of Operations | 578-2356 |
| Ryan Diez, Director / Executive Chef / Director, The 5 Dining Hall | 578-3340 |
| Cronda Sims, Associate Director, The 5 Dining Hall | 578-3340 |
| Briggitte Mosley, Director of Athletic Dining & Summer Groups / Dietitian | 578-2200 |
| Grayson Curet, Associate Director, The 459 Commons Dining Hall | 578-5908 |
| Michael Foster, Executive Chef / Director, The 459 Commons | 578-6540 |
| Eddie Guidry, Director of Satellite Operations | 578-2238 |
| Ramsey Boutte, Associate Director of Satellite Operations | 578-2238 |
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| THE CLUB AT LSU UNION SQUARE (formerly Faculty Club) | 578-2356 |
| Highland Road at Raphael Semmes | FAX 578-2244 |
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| Charlie Casrill, Director | 578-2356 |
| Sue Keller, Manager | 578-2356 |
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| Catering | 578-2356 |
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| Tiger Concessions | 578-6991 |
| Tiger Stadium, Gate 1 | FAX 578-0724 |
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| Larry Wallace, Tiger Concessions Director | 578-6991 |
| David Pratka, Tiger Concessions Operations Director | 578-6997 |
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